Baked Blueberry Cottage Cheese Breakfast Bowls
A nutritious and satisfying breakfast option combining creamy cottage cheese, wholesome oats, and sweet blueberries.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 360 g Cottage Cheese
- 4 Large Eggs
- 90 g Rolled Old-Fashioned Oats
- 1 Ripe Banana
- 80 ml Maple Syrup
- 1 tsp Baking Soda
- 150 g Blueberries
Instructions
- Preheat your oven to 180 degrees C (350 degrees F).
- Lightly spray four 2-cup glass bowls with non-stick spray.
- In a high-powered blender, combine cottage cheese, eggs, oats, banana, maple syrup, and baking soda. Blend until smooth.
- Evenly pour the batter into each prepared bowl.
- Top each bowl with blueberries, distributing them evenly.
- Bake in the preheated oven for 35 to 40 minutes.
- Remove the bowls from the oven and let them cool for at least 10 minutes before serving.
Notes
Use ripe bananas for better sweetness and flavor. Experiment with various fruits and spices for customization.