High Protein Chili
This High Protein Chili is packed with flavorful ingredients and offers a hearty amount of protein, perfect for cozy nights or meal prep.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Total Time: 375 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: None
Ingredients
- 1 pound ground beef
- 2 cans beans (your choice of kidney beans and black beans)
- 1 can corn
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- Chopped avocado (optional)
- Fresh cilantro (optional)
- Cheese (optional)
Instructions
- Combine the ground beef, drained beans, corn, diced tomatoes, chopped onion, and minced garlic in your slow cooker.
- Add the chili powder, cumin, salt, and pepper over the mixture.
- Mix well to combine all ingredients and distribute the spices evenly.
- Set your slow cooker, cover with the lid, and choose your cooking time—set it on low for 6-8 hours or high for 3-4 hours.
- Serve hot and top with your choice of avocado, cilantro, and cheese.
Notes
Consider browning the beef before adding it to enhance flavor. Adjust spice levels to taste and complement with fresh herbs before serving.
Find it online: https://www.highproteinbox.com/high-protein-chili/