Nutella Spider Brownies
Nutella Spider Brownies are a fun and delicious treat perfect for Halloween, blending rich Nutella flavor with a creative presentation.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 70 minutes
- Yield: 16 squares
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1/2 cup all-purpose flour
- 1/4 tsp salt
- 1 1/3 cup Nutella
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 2 large eggs
- 1/2 cup salted butter, melted
- 8 Oreos, twisted apart
- 36 candy eyeballs
- Black decorating gel
Instructions
- Preheat your oven to 325°F (160°C). Line an 8×8 baking pan with parchment paper.
- Combine the flour and salt in a medium bowl and set aside.
- Mix the Nutella, brown sugar, vanilla extract, and eggs in a separate bowl until smooth.
- Incorporate the flour mixture into the Nutella blend, alternating with melted butter. Mix until just combined.
- Bake the batter in the prepared pan for 50-55 minutes, or until a toothpick comes out with crumbs.
- Cool in the pan for about one hour, then cut into 16 squares.
- Decorate each brownie with decorating gel, an Oreo, candy eyeballs, and spider legs.
Notes
For a nut-free option, use sunflower seed butter instead of Nutella.