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Air Fryer Shrimp

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A simple yet flavorful dish, Air Fryer Shrimp offers quick cooking with tender, succulent shrimp seasoned with smoky paprika and garlic.

Ingredients

  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Lemon wedges for serving (optional)
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Toss the shrimp with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
  3. Place the shrimp in a single layer in the air fryer basket.
  4. Cook for 8-10 minutes, shaking the basket halfway through.
  5. Serve immediately with lemon wedges and garnish with fresh parsley if desired.

Notes

Using fresh or thawed shrimp works best. If using frozen, ensure they are completely thawed and dried to avoid excess moisture.