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Sugar Cookie Dough Protein Bites

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Enjoy a guilt-free snack with these no-bake Sugar Cookie Dough Protein Bites, packed with protein and customizable to your taste.

Ingredients

  • 1 cup almond flour
  • 1/4 cup protein powder
  • A pinch of salt
  • 1/4 cup maple syrup
  • 1/4 cup almond butter
  • 1 teaspoon vanilla extract

Instructions

  1. Mix Dry Ingredients: In a mixing bowl, combine the almond flour, protein powder, and salt. Stir until thoroughly mixed.
  2. Incorporate Wet Ingredients: Add the maple syrup and almond butter to the dry mixture. Use a spatula or spoon to mix until well combined and a dough forms.
  3. Shape the Bites: Roll the mixture into small balls about 1 inch in diameter. Make sure they are compact enough to hold their shape.
  4. Prepare for Refrigeration: Place the formed balls on a baking sheet lined with parchment paper, spacing them about an inch apart.
  5. Chill and Set: Refrigerate the bites for about 10 minutes to help them firm up.
  6. Enjoy: Once set, grab a bite and enjoy as a tasty high-protein snack!

Notes

Ensure proper measurement of ingredients and mix thoroughly for best results.